You might say there’s nothing quite as good as a warm,
slowly-baked, fresh out of the oven potato kugel. Well, this
hand-grated, pan-fried potato kugel by Yussi Weisz, of Snap’s Kosher, in
Lakewood, NJ, will make you forget all about that. And trust us, for
best results, eat it right out of the pan…
http://www.kosher.com/shows/video/114/kugel-just-like-bubby-used-to-make
